Combine butter, garlic and salt in a heatproof bowl and melt in the microwave. Use your fingers or a knife to pry open each crack and drizzle in a teaspoon of butter and stuff in a pinch of cheese
Share on Google+Pin It. How beautiful is the colour of this raspberry-limeade. Lots of people were out enjoying the weather, sitting outside cafés with a cup of coffee and a little pastry
Når man laver fish and chips handler det om at få en lækker crispy skorpe med et saftigt stykke fisk i midten, hvilket man får ved at tilføje øl til dejen
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